I came across and have been using Bacon Ipsum for a long time now without really giving much thought to it. I have to say it’s fun when a client notices. Give it a try for your next project and feel free to make it spicy! Heres a quick example, enjoy!

 

Bacon ipsum dolor amet chicken porchetta hamburger fatback. Landjaeger spare ribs pig bresaola prosciutto tenderloin. Hamburger tri-tip pork chop t-bone shankle landjaeger shank pork loin biltong short ribs pig doner. Cupim salami bacon venison short ribs chicken. Cupim frankfurter tenderloin, beef ribs porchetta pastrami capicola turducken pork loin.

https://baconipsum.com/

 

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